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How to make perfect Italian concentrated Italian blended bean Italian coffee machine latte concentrated milk foam

How to make perfect Italian concentrated Italian blended bean Italian coffee machine latte concentrated milk foam

The process of making espresso in Italy is much simpler today than it used to be. Baristas can improve the quality of coffee with the help of thermostatic bean grinders, electronic scales, laser scatterers and other tools. We all know that the production of espresso in Italy is a rigorous science, but how many people can guarantee that the quality of coffee made every time is constant? I don't think the key lies in the tools you use.

2016-07-11
Coffee technology what is the most difficult point in coffee technology?

Coffee technology what is the most difficult point in coffee technology?

I have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.

2015-05-27
Coffee brewing by hand: a study on the reverse treatment of negative thinking

Coffee brewing by hand: a study on the reverse treatment of negative thinking

When you make more hand-made coffee, you will naturally remember some regular things, such as the water temperature among the factors that affect the taste. In principle, if the water temperature is too high, it is easy to show bitterness, while if the water temperature is low, it is easy to show acidity. It has been verified many times that it is true. As a result, we are used to keeping the water temperature above 90 when brewing deep-roasted beans and relatively shallow-roasted Chinese and American coffee.

2015-12-17
What is the most difficult point in coffee technology?

What is the most difficult point in coffee technology?

I put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.

2015-04-21
What is the most difficult point in coffee brewing? coffee common sense

What is the most difficult point in coffee brewing? coffee common sense

I have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.

2015-03-02
Coffee common sense what is the most difficult point in coffee technology?

Coffee common sense what is the most difficult point in coffee technology?

I have put forward such a topic to myself, mainly trying to solve the misunderstandings and puzzles of some friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Some friends say that it is difficult to pull flowers.

2014-12-09
Dialogue 1: What advice do you have for new baristas?

Dialogue 1: What advice do you have for new baristas?

Q1: Please share the key to your award this year. Q2: After winning the championship, did your career path change? Q3: In your opinion, what changes have taken place in the coffee market in China in recent years, especially in the development direction of fine coffee? Q4: If you compete again, how do you feel different from the past? What advice do you have for new baristas? A1: First of all, the game.

2015-10-19
Where are the best coffee beans produced in Asia?

Where are the best coffee beans produced in Asia?

When you think of Jamaica, you immediately think of Blue Mountain coffee. Rare and expensive true blue mountain beans originated from the Wallensford coffee garden, but now the producing area has been expanded to the Blue Mountain Mountains with an elevation of more than 1000 meters. As long as the tree species and treatment procedures of the manor meet certain standards, the government will issue a guarantee to allow the use of the name "Blue Mountain".

2016-10-17
Case Marketing: perceptual Marketing of Starbucks

Case Marketing: perceptual Marketing of Starbucks

Starbucks' perceptual marketing may tell you how to change the concept of experience economy from product economy to service economy, whether it is traditional manufacturing or emerging Internet service industry. on the other hand, the traditional service industry is being upgraded from service economy to experience economy. We once introduced "experience" in "think Tank Reading".

2015-11-04
Coffee experts believe that drinking coffee can save lives

Coffee experts believe that drinking coffee can save lives

Coffee is a double-edged sword. Some experts think that coffee is a dangerous irritant, while others think that drinking coffee can save lives. A new Swedish study published in the American Journal of Epidemiology found that drinking two cups of coffee a day significantly reduced the risk of stroke. The comprehensive analysis of the health benefits of coffee completed by scientists at Karolinska Medical College confirmed that drinking coffee

2014-12-15
The basic knowledge of how to taste coffee

The basic knowledge of how to taste coffee

Most people think that the fancy coffee drunk in the coffee shop is a taste, but in fact it is wrong! The word "tasting fancy coffee" in a coffee shop is misused. People who drink coffee in a coffee shop are tasteful people. What is tasteful: just drink it! Position: it is status! So you don't think that people who have drunk coffee are people with good taste. What is the taste for friends who like coffee? That is, five points: acid: I

2015-01-15
Life is supposed to be like this. Life is slower and quieter.

Life is supposed to be like this. Life is slower and quieter.

I think my favorite cafe is the kind of coffee shop that is medium-sized, lazy and comfortable, where guests treat her as a family and read and listen to music casually, sometimes some people sleep in the full sun, and sometimes drunken night returnees come in to have a rest. Regular customers like to sit at the bar and watch the barista pull flowers, talk about the current situation and think about the future. There will be temperament girls, handsome boys, and

2014-08-15
The aroma of coffee in the old days

The aroma of coffee in the old days

Ink-dyed lamp roll, think about the stubbornness when you didn't know it. Found that at that time will never think about decades later, when a child really grows into a youth, or relatives, or friends, or himself, how many tears, how much persistence, how much courage, how much hesitation. At that time, the sky blue was the ocean in the palm of the hand, and the eyes could only reflect the sky. Pour your dreams into the river

2014-08-11
What do you think of the recent coffee dumping incident in Nestle Coffee?

What do you think of the recent coffee dumping incident in Nestle Coffee?

1. Are there any relevant data showing the changes in China's coffee market last year? For example, the market performance of instant coffee and the change of the market position of coffee giants? If any of the above changes have occurred, what are the reasons? Xiang Jianjun, food industry researcher of CIC consultant: as far as the whole coffee market is concerned, consumption is showing a growth trend, but different types have different performances. Freshly ground coffee and instant coffee

2015-03-17
The thinking caused by a cup of Starbucks coffee is not simply making coffee.

The thinking caused by a cup of Starbucks coffee is not simply making coffee.

Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.

2015-06-10
Peter Dupont 2007 BGT interview record

Peter Dupont 2007 BGT interview record

Peter Dupont: hereinafter referred to as Peter baristaguildoftaiwan.org: hereinafter referred to as BGT BGT:What inspired you to be a roaster in coffee industry? How did you get into this business? Peter:There were two steps in this. Firstly back in 1998 I had my first cup of Specialty Coffee

2015-10-23
Think back to the recommendation of Connie's Cafe

Think back to the recommendation of Connie's Cafe

Windmill Jasmine is about where Sanxiaokou has been for the past few years. In the early 1990s, it used to be a cafe called Connie. The name is very foreign. For Hefei at that time, it should be regarded as a new thing. It is said that there is a famous legendary waiter in that cafe. Most of them are part-time college students, and they all speak foreign languages. This

2015-04-30
What do you think of the recent coffee dumping incident in Nestle Coffee?

What do you think of the recent coffee dumping incident in Nestle Coffee?

Xiang Jianjun, a CIC consultant food industry researcher: as far as Nestl é is concerned, its performance in the Chinese market in the past two years is mediocre, and the terminal sales of the largest destroyed coffee are not smooth. Xu Fuji and Yinlu did not perform well in the follow-up of mergers and acquisitions; infant milk powder does not have an advantage under the competition of dominant brands such as Wyeth. At present, China's coffee market has changed, with the industry in different periods of time.

2016-08-06
Reading the third Wave of Coffee from Ye Jia Xuefei's past Life and this Life (part two)

Reading the third Wave of Coffee from Ye Jia Xuefei's past Life and this Life (part two)

The last Wechat simply mentioned that in the counter-cultural flavor wheel of the third wave of coffee, nearly half of them are fruit flavor symbols. It is not difficult to find common fruits, such as lemons, oranges, this kind is easily reminiscent of Yejia Xuefei, followed by grapes, tropical fruits, berries, it is easy to think of Kenya, sun Yega, Hara.

2015-10-08
The only meaning of a cafe is to survive forever.

The only meaning of a cafe is to survive forever.

I heard that hungry people will have a more agile way of thinking. Well, I'll be hungry and see if I can write something more constructive. I have written a lot of essays about how it is not easy to open a coffee shop. Many people say that it will affect other people's dreams of opening a coffee shop, and many others say that it will affect the shaping of domestic coffee culture. And what I'm trying to say is that I actually write these things.

2014-06-06
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